Also known as Kaju Kishmish ice cream or Kaju Draksh ice cream, this simple ice cream recipe needs few ingredients and no special equipment. Its gluten free and vegetarian friendly. We love indian ice creams and I love making them at home.I don’t own a ice cream maker so the only option I am left with is to resort to no churn homemade versions of our favorite ice creams. Here is my kulfi recipe if you would love to try....

This jalebi recipe made without using yogurt and we ferment the yeasted batter. The jalebis have a pleasing warm flavor profile of spices like cinnamon, cloves & nutmeg. I love traditional indian mithai but fusion recipes is where I find my creativity shine! From brownie burfi bites to lavender phirni brûlée, not only I loved working on these indian fusion dessert recipes, but also serving them, they get immediate attentions from guests at parties....

In northern parts of india, it is called pineapple halwa while in western indian, this sweet is called pineapple sheera. Down in southern parts of india, it is named pineapple kesari. Some of my muslim friends call it annanas ka meetha which translates to pineapple dessert. The names are different in different communities and parts of India but essentially this delicious indian pineapple dessert is sooji/suji/semolina ka halwa with pineapple chunks....