No Churn Fudge Brownie Coffee Ice Cream

Happy Friday guys!! Crazy that we only have one Friday left this month and then it’s on to September. This summer has been so weird, but yet not bad either. Hoping you guys are still livin’ out these summer days. I know Asher will be starting school later next week. We all know that once school starts, fall will be here in the blink of an eye. Until then, I’m focused on summer and not even thinking about pumpkin spice… Right, right, we all know that’s a lie....

November 11, 2024 · 4 min · 745 words · Robert Lewis

One Pan Chipotle Honey Chicken And Rice

I think I’m in my “quick and easy” era. One of the things that I find so inspiring about Taylor Swift is her ability to continue to recreate herself. She never stops. And because she has the ability to always be evolving and changing, she never gets boring. We always want more from her! I hope in a way I can be like this. I definitely am the type of person that has “eras”....

November 11, 2024 · 3 min · 620 words · Andy Yedinak

One Skillet Buffalo Ranch Chicken Enchilada Bake

I’ve said this before, but it’s the recipes that I come up with at a moment’s notice and with a little bit of a time crunch, that I end up loving most. I’ve been wanting to make enchiladas for the last 2 weeks. I even tried two new recipes but ended up scratching them both because I did not love them. This idea came to me at the end of the day this week....

November 11, 2024 · 3 min · 591 words · Jason Witherspoon

Pakoda Mor Kuzhambu

Long time since I shared a Mor Kuzhambu recipe and here I am with one of the yummiest versions of it – Pakoda Mor Kuzhambu. The husband loves mor kuzhambu – a south Indian yogurt based curry and we make it atleast once a week. Vendakkai Mor Kuzhambu, Andhra style Majjiga Pulusu, Kerala style Moru Curry or a simple plain mor kuzhambu are our family favorites. I usually end up making a roast or fry to go along with it and that sets the lunch menu....

November 11, 2024 · 4 min · 839 words · April Tovar

Paneer Matar Malai Malai Matar Paneer

Paneer Matar Malai is a rich, creamy and delicious restaurant style curry made with cottage cheese and fresh green peas. It is quite different from the Dhaba Style Matar Paneer although most of the basic ingredients are the same. Malai refers to cream and this curry couldn’t get anymore creamier & richer. It is a high-calorie restaurant style paneer curry that’s brilliant for an indulgence! Malai Matar Paneer is creamy & rich from the fact that we use fresh cream, whisked fresh yogurt and cashew cream/milk....

November 11, 2024 · 5 min · 922 words · Jacqueline Purvis

Pappardelle Pasta With Burnt Butter And Mushroom Sauce

I adore Pastas. Period. Fresh home-made pastas make an appearance on our dining table atleast once a week. Until I got my own pasta maker, I depended on the packaged store bought stuff. Nothing wrong with them, but then they are over-pricy and sometimes too chalky to taste. And then my pasta maker happened, thanks to my dad and my husband who encouraged me to buy it. Ever since, pasta making has become a fun activity....

November 11, 2024 · 4 min · 643 words · Raven Peavey

Pear Salad Recipe

You can never go wrong with a flavorful salad to accompany any meal, some of my favorites include kale salad, arugula salad, and this sweet and savory pear salad. How Do You Make Pear Salad? This pear salad starts by placing in a large bowl thinly sliced pears, lettuce leaves, blue cheese crumbles, chopped candied pecans and pomegranate seeds. In a separate small bowl, make a homemade balsamic dressing by whisking together olive oil, balsamic vinegar, honey, Dijon mustard, salt and pepper....

November 11, 2024 · 3 min · 596 words · Jack Hackman

Pierogi Casserole

When I need dinner in a hurry, I often turn to casserole recipes such as taco casserole, Dorito casserole, pizza casserole or this pierogi bake. They’re simple to make and everyone loves them! Pierogies are delicious on their own, but when you combine them with cheese, bacon and sauce, you end up with a hearty casserole that the whole family is sure to love. Pierogi Casserole Ingredients To make this recipe, you will need frozen pierogies, bacon, onion, garlic, Alfredo sauce, cheddar cheese and green onions....

November 11, 2024 · 3 min · 475 words · Oswaldo Scott

Pressure Cooker Rasam Sadam One Pot Rasam Rice

Pressure Cooker Rasam Sadam is a simple and easy one-pot meal made in pressure cooker. Like Sambar Sadam, Rasam Rice is instant and can be made very quickly. I have been making this for over two years now and it comes in very handy during busy weekdays. The spice paste for rasam sadam is freshly ground, there is no other prep work needed. So it is not only quick and easy to make, it is also a flavor bomb....

November 11, 2024 · 4 min · 810 words · John Butler

Pumpkin Cheese Stuffed Pasta Bolognese Bake

And just like that, we have our very first pumpkin recipe of the fall season! Did I think the first pumpkin recipe would be a savory one? No, but it’s ok because we have something sweet coming tomorrow. You guys, I am so excited it’s fall! I touched on this a bit yesterday, but this fall feels even more special than years past. I think we can all agree that this year has been weird, to say the least....

November 11, 2024 · 4 min · 792 words · Rhonda Martin

Quick Pumpkin Rigatoni With Candied Prosciutto

It can be hard to know exactly what recipes are best to share in November. Of course, we all need fun, new, and yummy Thanksgiving recipes. But at the same time, I think we’re all looking for simple dinners to enjoy all of the other nights of this month! I try my best to balance these needs. I also try to keep in mind that there are many of you who have Thanksgiving recipes that you make every single year....

November 11, 2024 · 4 min · 733 words · Karen Shamp

Red Pepper Garlic Chicken Sausage Pasta

That would be this pasta. Simple and delicious. Quick and easy. Perfect for a busy Monday night when all you want is a bowl of pasta. Seriously, it is kind of embarrassing how simple this pasta is. So, I have a confession to make. I just did not want to cook today. Like at all. I wanted nothing to do with my beloved mixer, hot oven or my very temperamental stove....

November 11, 2024 · 1 min · 212 words · Richard Brockway

Roasted Cabbage

I love to serve roasted vegetable side dish recipes as an accompaniment to our meals. Some of my favorite include roasted butternut squash, roasted root vegetables, roasted acorn squash, roasted asparagus, roasted green beans and these flavorful roasted cabbage wedges. I always have a head of cabbage in my refrigerator. It’s inexpensive, healthy and lasts a long time. My favorite way to enjoy this veggie is with this easy roasted cabbage recipe....

November 11, 2024 · 3 min · 440 words · Ashlie Llanes

Roasted Garlic Butter Chicken With Lemon Olive Dressing

Sharing yet another sheet pan dinner today that I’m so very excited about. I hesitated to share this recipe, solely for the fact that I don’t love the photos, but one of my goals for the year is to try and let go of having everything perfect…though in my eyes nothing is ever perfect…ever. The truth is, I can often overthink and over complicate things. And you know what I’m realizing?...

November 11, 2024 · 5 min · 882 words · Louis Phillips

Salty Chocolate Chunk Rye Banana Bread

When I said I was excited about this month’s recipes, I really wasn’t joking. But this banana bread is surely my favorite recipe of the week. It’s so good you guys, and just so easy to make. I love it! Every January, like clockwork (literally like January first), I start thinking about banana bread. Something about this bitter cold month with super short days makes me want to bake banana bread....

November 11, 2024 · 3 min · 452 words · Norman Phan

Seared Ahi Tuna Poke Salad With Hula Ginger Vinaigrette Wonton Crisps

Not sure if I am bummed about this or super happy. I am leaning towards super happy because with this Monday comes the potential for sunshine, and after the weekend we had here it will very much be welcomed. It’s still early, but I am hoping for no more snow. And that’s all I will say about the weather. Just please… no more snow. You know what I still find really weird?...

November 11, 2024 · 3 min · 517 words · Jeffery Kodadek

Soft And Crinkly Brown Sugar Peanut Butter Cookies

Cookies to end the week! And not just any cookies, but some of my favorites yet. As crazy as this is, I don’t have many peanut butter cookie recipes. Sure, I have A LOT of peanut butter recipes, but the cookie department is lacking greatly. It’s not on purpose, but more because I am so picky about peanut butter cookies. They have to be just right or I’m not excited about them....

November 11, 2024 · 4 min · 766 words · Diane Gonzales

Soft Mysore Pak

My next diwali recipe is a sweet and one of the most delicious sweets of all times – Mysore Pak. Growing up, I simply hated this sweet and needless to say it followed me anywhere I went (just kidding!) Every wedding or family function had this rock hard Mysore Pak and there was nothing I detested anymore. Then I got introduced to the soft, melt-in mouth Ghee Mysore Pak from Krishna Sweets and it was love at first bite....

November 11, 2024 · 3 min · 547 words · Christina Roberson

Spicy Green Harissa Half Baked Harvest

I know Friday was all about indulgent…meaning, butter, sugar, peanut butter and chocolate, but today I have got us all back on track, with a little metabolism boosting green harissa. But really, isn’t this SO green? How could it not be packed full of healthy ingredients? AND wait until you see what I have to pair with this spicy green harissa….tomorrow. So a while back I asked you guys what recipes you wanted to see this year and as it turns out, just about everyone is on the same page....

November 11, 2024 · 2 min · 271 words · Anna Thompson

Spicy Oregano Meatballs With Grilled Vegetables And Tzatziki

I’m not sure if you can tell or not, but I’m really trying to embrace summer dinners. I want them fresh, colorful, fun, and well – different. The fresh and colorful part is usually pretty easy. Thankfully I have access to so much incredible produce right now from both our garden and local stores. But the coming up with different recipes part? Well, that’s a little trickier. I’ve mentioned before that sometimes I feel like summer recipes can be a repeat of tomatoes and corn, grilled chicken, lots of pesto, and plenty of caprese salads....

November 11, 2024 · 3 min · 579 words · Peter Johnson