Making doughnut s’mores was honestly the whole reason why I made the Graham Crackers Doughnuts. The minute the idea popped into my head, I knew I had to make them.I am telling you they are better than a traditional s’more. You still get a little crunch from the crushed graham crackers on top, but then you get all the awesomeness of a doughnut combined with a s’more. Also, it has got to be one of America’s all time favorite summer desserts. Which makes these a necessity for any 4th of July gathering. Oh and the beer marshmallows? Obviously, they are not a must but really they are must. Ever since I made these vanilla marshmallows I am convinced that homemade marshmallows are the way to go. They just taste better and I love adding my own flavorings to them, like beer. I did beer because well, beer and the 4th of July seem to go together like ice cream and summer. It just works.
These have also got to be the easiest marshmallows around. Technically, these are probably not even how you properly make marshmallows, but they work and they taste good, and really, that is all that matters, right?
I say right!
I am thinking you could even do a smear of peanut butter on these and they would be awesome. I love peanut butter and s’mores. Oh and did I tell you guys that I have been saving this recipe for like over a month now?? I always save the the best stuff for when I think the time is right. I do it with new clothes, new food, and pretty much anything I am excited about. So I am crazy excited about these and man, I hope you are too. I promise they are out of this world good. Your new favorite s’more.
Nothing beats a doughnut s’more. Honestly.
