If you’ve read the Harry Potter series, or seen the movies, you know that the “Goblet of Fire” is a goblet for the tri wizard cup that students throw their names into to be selected to compete. The firey flames blazing from the goblet are what inspired this cocktail – if you didn’t already guess that. I’ve wanted to create a cocktail called the Goblet of Fire for years. Finally, this is the year! I knew I wanted to create a drink that was deep and rich in color, spiced, and of course delicious. I also knew it needed to be perfectly seasonal, warming, and…able to be lit on fire. Yes, it needed that extra special touch!

Here are the details

Basically, this drink is an old fashioned made with rum and smashed blackberries. You could use bourbon, but I think the rum makes it extra special. It’s really very simple. Smash the blackberries up with the golden rum, bitters, and a small drizzle of honey to sweeten. You can also add a touch of rosemary if you’d like. Then shake, shake, and strain the drink into a fun goblet-style glass or wine glass.

What makes the drink light on fire?

Rum that’s labeled 151 proof or higher. The rum needs to have a pretty high alcohol content to really get a nice flame. The key is to just top the drink so it’s not overpowering but will still do the trick. You’ll want to use 151 proof rum. Low alcohol rum will work too, but the flame will be less visible. The rum I used was spiced, which fits really nicely with the rest of the ingredients in this drink. If you’d like to create sparks, simply sprinkle a lit bit of cinnamon, which is obviously so much fun. Then blow the fire out and add an ice cube to chill the drink back down. Obviously, the fire is just for fun. But it makes the drink spookily pretty and so good. Sweet, with a warming spicy kick that’s perfect for fall! Looking for other Harry Potter Cocktails? Here are my favorites:  The Half Blood Prince Cocktail The Golden Snitch Cocktail The Deathly Hallows Cocktail The Hermione Granger Cocktail Death Eater Negroni Lastly, if you make The Goblet of Fire, be sure to leave a comment and/or give this recipe a rating! Above all, I love to hear from you guys and always do my best to respond to each and every comment. And of course, if you do make this recipe, don’t forget to tag me on Instagram! Looking through the photos of recipes you all have made is my favorite!

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